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You’ll be all set to impress with this unbelievable bundle that gives you everything you need to carve, chop, roast, and bake like a pro. The HexClad Hybrid Carving & Roasting Set includes a one-of-a-kind hybrid carving and cutting board, a hybrid roasting pan, and a razor-sharp Japanese Damascus steel carving knife with stainless steel fork.
Our cookware features our proprietary TerraBond™ ceramic nonstick which is PFAS-free, ensuring a better cooking experience.
Tested our pots and pans for PFAS compounds and all results were below the laboratory's detection limits, known as "".
Any potential presence is so low it can't even be detected. We're talking less than a drop in an Olympic-sized pool.
What's Included
Hybrid Roasting Pan with Rack
This large roasting pan ensures even heat, is metal utensil-safe, nonstick for easy cleanup, and includes a rack for perfect drippings. Versatile for stovetop, oven, or grill use up to 900ºF, it’s perfect for big roasts, casseroles, and gatherings.
Dimensions:
- Height/Depth: 3.35"
- Length: 18.75"
- Width: 14.57"
- Weight: 6.8 lbs
Hybrid Carving & Cutting Board
A dual-sided carving board: one side for carving with hexagon grips and juice trenches, the other smooth for chopping. Made of durable beechwood, it includes a removable tray for scraps and a handle for easy carrying.
Dimensions:
- Length: 21.25"
- Width: 15.25"
- Height: 2.25"
- Weight: 14.75 lbs
Damascus Steel Carving Set, 2-pc
This is the ultimate duo for dinner parties. Our carving knife and fork feature a 67-layer Japanese Damascus steel blade for superior slicing, edge retention, and corrosion resistance. The knife’s rounded tip ensures safe plating, while the stainless steel fork keeps meat steady. Ergonomic pakkawood handles complete the set.
Carving Knife
- Length: 15.5"
- Blade: 10.5"
Carving Fork
- Length: 11.5"
- Tine Length: 6"
- Cookware
- Knives
- Wood Products
Seasoning
On medium-low heat, spread a teaspoon of oil inside the pan for 2-3 minutes. As you cook over time, the performance will enhance from natural re-seasoning.
Heat Guidance
HexClad distributes heat swiftly. Start on lower temperatures; medium with HexClad equals medium-high with others.
Cleaning
Soak in soapy water then scrub.
Complete care Instructions >
Cleaning
Hand wash with a gentle dish soap that is free of bleach or citrus extracts. Rinse and towel dry immediately.
Storage
We recommend that you store your knife in a wooden block, in-drawer knife tray, sheath, or knife case.
Complete care Instructions >
Seasoning
Wash with warm soapy water, rinse and dry completely. Then apply a small amount of food-grade mineral oil to the board and let sit for a few hours to absorb into the wood before using.
Cleaning
After each use, scrape food particles off your board or plate before washing both sides with hot, soapy water and a clean sponge. Pat dry immediately with a clean towel or paper towels and stand upright on your kitchen counter to dry completely. Do NOT put it in the dishwasher. Do NOT use bleach, which could stain wood and dry it out. Do NOT leave the board or plate soaking in water. Do NOT store in high-humidity environments, which may cause warping.
Complete care Instructions >
Seasoning
On medium-low heat, spread a teaspoon of oil inside the pan for 2-3 minutes. As you cook over time, the performance will enhance from natural re-seasoning.
Heat Guidance
HexClad distributes heat swiftly. Start on lower temperatures; medium with HexClad equals medium-high with others.
Cleaning
Soak in soapy water then scrub.
Complete care Instructions >
Cleaning
Hand wash with a gentle dish soap that is free of bleach or citrus extracts. Rinse and towel dry immediately.
Storage
We recommend that you store your knife in a wooden block, in-drawer knife tray, sheath, or knife case.
Complete care Instructions >
Seasoning
Wash with warm soapy water, rinse and dry completely. Then apply a small amount of food-grade mineral oil to the board and let sit for a few hours to absorb into the wood before using.
Cleaning
After each use, scrape food particles off your board or plate before washing both sides with hot, soapy water and a clean sponge. Pat dry immediately with a clean towel or paper towels and stand upright on your kitchen counter to dry completely. Do NOT put it in the dishwasher. Do NOT use bleach, which could stain wood and dry it out. Do NOT leave the board or plate soaking in water. Do NOT store in high-humidity environments, which may cause warping.
Complete care Instructions >
Seasoning
On medium-low heat, spread a teaspoon of oil inside the pan for 2-3 minutes. As you cook over time, the performance will enhance from natural re-seasoning.
Heat Guidance
HexClad distributes heat swiftly. Start on lower temperatures; medium with HexClad equals medium-high with others.
Cleaning
Soak in soapy water then scrub.
Complete care Instructions >
Cleaning
Hand wash with a gentle dish soap that is free of bleach or citrus extracts. Rinse and towel dry immediately.
Storage
We recommend that you store your knife in a wooden block, in-drawer knife tray, sheath, or knife case.
Complete care Instructions >
Seasoning
Wash with warm soapy water, rinse and dry completely. Then apply a small amount of food-grade mineral oil to the board and let sit for a few hours to absorb into the wood before using.
Cleaning
After each use, scrape food particles off your board or plate before washing both sides with hot, soapy water and a clean sponge. Pat dry immediately with a clean towel or paper towels and stand upright on your kitchen counter to dry completely. Do NOT put it in the dishwasher. Do NOT use bleach, which could stain wood and dry it out. Do NOT leave the board or plate soaking in water. Do NOT store in high-humidity environments, which may cause warping.
Complete care Instructions >
HexClad’s products are created to last a lifetime. Warranty terms vary by product and are listed on our warranty page. Our warranty does not cover damage that occurs as a result of failure to follow proper care and use guidelines as outlined in product inserts or on our website.
Complete Warranty Information >
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